R. KIZIL And I. Joseph, "Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy," In Modern Techniques for Food Authentication , London: Academic Press , 2018, pp.193-217.
KIZIL, R. And Joseph, I. Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy. 2018. In Modern Techniques for Food Authentication , Academic Press , London, 193-217.
KIZIL, R., & Joseph, I., (2018). Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy. Modern Techniques for Food Authentication (pp.193-217), London: Academic Press .
KIZIL, Ramazan, And IRUDAYARAJ Joseph. "Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy." In Modern Techniques for Food Authentication , 193-217. London: Academic Press , 2018
KIZIL, Ramazan And Joseph, IRUDAYARAJ. "Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy." Modern Techniques for Food Authentication , Academic Press , 2018, pp.193-217.
KIZIL, R. And Joseph, I. (2018) "Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy", Modern Techniques for Food Authentication . London: Academic Press .
@bookchapter{bookchapter, author ={Ramazan Kızıl And author ={IRUDAYARAJ Joseph}, chaptertitle={Spectroscopic Technique: Fourier Transform Raman (FT-Raman) Spectroscopy}, booktitle={ Modern Techniques for Food Authentication}, publisher={Academic Press }, city={London},year={2018} }