D. Akgun Et Al. , "Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes," FOOD HYDROCOLLOIDS , vol.101, 2020
Akgun, D. Et Al. 2020. Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes. FOOD HYDROCOLLOIDS , vol.101 .
Akgun, D., Gultekin-Ozguven, M., YÜCETEPE, A., Altin, G., Gibis, M., Weiss, J., ... Özçelik, B.(2020). Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes. FOOD HYDROCOLLOIDS , vol.101.
Akgun, Dila Et Al. "Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes," FOOD HYDROCOLLOIDS , vol.101, 2020
Akgun, Dila Et Al. "Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes." FOOD HYDROCOLLOIDS , vol.101, 2020
Akgun, D. Et Al. (2020) . "Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes." FOOD HYDROCOLLOIDS , vol.101.
@article{article, author={Dila Akgun Et Al. }, title={Stirred-type yoghurt incorporated with sour cherry extract in chitosan-coated liposomes}, journal={FOOD HYDROCOLLOIDS}, year=2020}