L. Sariyar And Z. D. Heperkan, "The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0, 2003
Sariyar, L. And Heperkan, Z. D. 2003. The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0 .
Sariyar, L., & Heperkan, Z. D., (2003). The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0.
Sariyar, Leyla, And Zeynep Dilek Heperkan. "The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0, 2003
Sariyar, Leyla And Heperkan, Zeynep D. . "The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0, 2003
Sariyar, L. And Heperkan, Z. D. (2003) . "The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.0.
@article{article, author={Leyla Sariyar And author={Zeynep Dilek Heperkan}, title={The role of Aspergillus flavus and Aspergillus niger in the hydrolysis of hazelnut fat}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY}, year=2003}