T. P. UZUNOĞLU Et Al. , "Microbiological properties of fermented milk drink produced from high power ultrasound treated milk," 6th Central European Congress on Food (CEFood) , Novı Sad, Serbia And Montenegro, pp.443, 2012
UZUNOĞLU, T. P. Et Al. 2012. Microbiological properties of fermented milk drink produced from high power ultrasound treated milk. 6th Central European Congress on Food (CEFood) , (Novı Sad, Serbia And Montenegro), 443.
UZUNOĞLU, T. P., KURT, Ç., KILIC-AKYILMAZ, M., & Güneş, G., (2012). Microbiological properties of fermented milk drink produced from high power ultrasound treated milk . 6th Central European Congress on Food (CEFood) (pp.443). Novı Sad, Serbia And Montenegro
UZUNOĞLU, TUĞBA Et Al. "Microbiological properties of fermented milk drink produced from high power ultrasound treated milk," 6th Central European Congress on Food (CEFood), Novı Sad, Serbia And Montenegro, 2012
UZUNOĞLU, TUĞBA P. Et Al. "Microbiological properties of fermented milk drink produced from high power ultrasound treated milk." 6th Central European Congress on Food (CEFood) , Novı Sad, Serbia And Montenegro, pp.443, 2012
UZUNOĞLU, T. P. Et Al. (2012) . "Microbiological properties of fermented milk drink produced from high power ultrasound treated milk." 6th Central European Congress on Food (CEFood) , Novı Sad, Serbia And Montenegro, p.443.
@conferencepaper{conferencepaper, author={TUĞBA PARLAK UZUNOĞLU Et Al. }, title={Microbiological properties of fermented milk drink produced from high power ultrasound treated milk}, congress name={6th Central European Congress on Food (CEFood)}, city={Novı Sad}, country={Serbia And Montenegro}, year={2012}, pages={443} }