GÜLSÜNOĞLU, Z. Et Al. 2019. Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp.. 1st International Food Engineering Congress .

GÜLSÜNOĞLU, Z., KILIÇ AKYILMAZ, M., & KARBANCIOĞLU GÜLER, H. F., (2019). Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp. . 1st International Food Engineering Congress

GÜLSÜNOĞLU, ZEHRA, Meral Kılıç Akyılmaz, And Hatice Funda Karbancıoğlu Güler. "Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp.," 1st International Food Engineering Congress, 2019

GÜLSÜNOĞLU, ZEHRA Et Al. "Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp.." 1st International Food Engineering Congress , 2019

GÜLSÜNOĞLU, Z. KILIÇ AKYILMAZ, M. And KARBANCIOĞLU GÜLER, H. F. (2019) . "Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp.." 1st International Food Engineering Congress .

@conferencepaper{conferencepaper, author={ZEHRA GÜLSÜNOĞLU Et Al. }, title={Utilization apple and pomegranate peels for production of pectinase by Aspergillus spp.}, congress name={1st International Food Engineering Congress}, city={}, country={}, year={2019}}