APAK, R. Et Al. 2016. Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.64, no.5 , 1046-1070.

APAK, R., ÖZYÜREK, M., GÜÇLÜ, K., & Capanoglu, E., (2016). Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.64, no.5, 1046-1070.

APAK, Resat Et Al. "Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.64, no.5, 1046-1070, 2016

APAK, Resat Et Al. "Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.64, no.5, pp.1046-1070, 2016

APAK, R. Et Al. (2016) . "Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.64, no.5, pp.1046-1070.

@article{article, author={Resat APAK Et Al. }, title={Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, year=2016, pages={1046-1070} }