B. Bayram Et Al. , "Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials," MOLECULES , vol.26, no.13, 2021
Bayram, B. Et Al. 2021. Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials. MOLECULES , vol.26, no.13 .
Bayram, B., Özkan, G., Kostka, T., Çapanoğlu Güven, E., & Esatbeyoglu, T., (2021). Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials. MOLECULES , vol.26, no.13.
Bayram, Banu Et Al. "Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials," MOLECULES , vol.26, no.13, 2021
Bayram, Banu Et Al. "Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials." MOLECULES , vol.26, no.13, 2021
Bayram, B. Et Al. (2021) . "Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials." MOLECULES , vol.26, no.13.
@article{article, author={Banu Bayram Et Al. }, title={Valorization and Application of Fruit and Vegetable Wastes and By-Products for Food Packaging Materials}, journal={MOLECULES}, year=2021}