P. BAŞARAN AKOCAK And S. AKBAL, "Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice," Internationl confereceon agriculture, forest food sciences and technologies , 2017
BAŞARAN AKOCAK, P. And AKBAL, S. 2017. Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice. Internationl confereceon agriculture, forest food sciences and technologies .
BAŞARAN AKOCAK, P., & AKBAL, S., (2017). Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice . Internationl confereceon agriculture, forest food sciences and technologies
BAŞARAN AKOCAK, Pervin, And SİNAN AKBAL. "Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice," Internationl confereceon agriculture, forest food sciences and technologies, 2017
BAŞARAN AKOCAK, Pervin B. And AKBAL, SİNAN. "Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice." Internationl confereceon agriculture, forest food sciences and technologies , 2017
BAŞARAN AKOCAK, P. And AKBAL, S. (2017) . "Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice." Internationl confereceon agriculture, forest food sciences and technologies .
@conferencepaper{conferencepaper, author={Pervin Başaran Akocak And author={SİNAN AKBAL}, title={Application of eletric field and natamycin combinations on Saccharomyces cereviciae spoilage in fresh orange juice}, congress name={Internationl confereceon agriculture, forest food sciences and technologies}, city={}, country={}, year={2017}}