O. Pekcan And O. Tari, "Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study," PHASE TRANSITIONS , vol.80, no.8, pp.799-812, 2007
Pekcan, O. And Tari, O. 2007. Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study. PHASE TRANSITIONS , vol.80, no.8 , 799-812.
Pekcan, O., & Tari, O., (2007). Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study. PHASE TRANSITIONS , vol.80, no.8, 799-812.
Pekcan, Oe., And Oe. Tari. "Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study," PHASE TRANSITIONS , vol.80, no.8, 799-812, 2007
Pekcan, Oe. And Tari, Oe.. "Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study." PHASE TRANSITIONS , vol.80, no.8, pp.799-812, 2007
Pekcan, O. And Tari, O. (2007) . "Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study." PHASE TRANSITIONS , vol.80, no.8, pp.799-812.
@article{article, author={Oe. Pekcan And author={Oe. Tari}, title={Universality of sol-gel phase transition of kappa-carrageenan in various salts: a steady state fluorescence study}, journal={PHASE TRANSITIONS}, year=2007, pages={799-812} }