C. Kirkin Et Al. , "Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography," CHEMPLUSCHEM , vol.79, no.6, pp.798-803, 2014
Kirkin, C. Et Al. 2014. Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography. CHEMPLUSCHEM , vol.79, no.6 , 798-803.
Kirkin, C., MITREVSKI, B., Güneş, G., & MARRIOTT, P. J., (2014). Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography. CHEMPLUSCHEM , vol.79, no.6, 798-803.
Kirkin, Celale Et Al. "Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography," CHEMPLUSCHEM , vol.79, no.6, 798-803, 2014
Kirkin, Celale K. Et Al. "Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography." CHEMPLUSCHEM , vol.79, no.6, pp.798-803, 2014
Kirkin, C. Et Al. (2014) . "Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography." CHEMPLUSCHEM , vol.79, no.6, pp.798-803.
@article{article, author={Celale Kırkın Gözükırmızı Et Al. }, title={Essential-Oil Analysis of Irradiated Spices by Using Comprehensive Two-Dimensional Gas Chromatography}, journal={CHEMPLUSCHEM}, year=2014, pages={798-803} }