A. MUTLU And H. F. KARBANCIOĞLU GÜLER, "Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius," Microbial Spoilers in Food 2013 , Quimper, France, pp.122, 2013
MUTLU, A. And KARBANCIOĞLU GÜLER, H. F. 2013. Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius. Microbial Spoilers in Food 2013 , (Quimper, France), 122.
MUTLU, A., & KARBANCIOĞLU GÜLER, H. F., (2013). Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius . Microbial Spoilers in Food 2013 (pp.122). Quimper, France
MUTLU, AYŞEGÜL, And Hatice Funda Karbancıoğlu Güler. "Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius," Microbial Spoilers in Food 2013, Quimper, France, 2013
MUTLU, AYŞEGÜL And KARBANCIOĞLU GÜLER, Hatice F. . "Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius." Microbial Spoilers in Food 2013 , Quimper, France, pp.122, 2013
MUTLU, A. And KARBANCIOĞLU GÜLER, H. F. (2013) . "Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius." Microbial Spoilers in Food 2013 , Quimper, France, p.122.
@conferencepaper{conferencepaper, author={AYŞEGÜL MUTLU And author={Hatice Funda Karbancıoğlu Güler}, title={Modelling of the individual and combined effects of temperature and water activity on the growth of Aspergillus carbonarius}, congress name={Microbial Spoilers in Food 2013}, city={Quimper}, country={France}, year={2013}, pages={122} }