M. Kilic-Akyilmaz And A. KARİMİDASTJERD, "Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate," INTERNATIONAL DAIRY JOURNAL , vol.82, pp.45-50, 2018
Kilic-Akyilmaz, M. And KARİMİDASTJERD, A. 2018. Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate. INTERNATIONAL DAIRY JOURNAL , vol.82 , 45-50.
Kilic-Akyilmaz, M., & KARİMİDASTJERD, A., (2018). Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate. INTERNATIONAL DAIRY JOURNAL , vol.82, 45-50.
Kilic-Akyilmaz, Meral, And Atefeh KARİMİDASTJERD. "Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate," INTERNATIONAL DAIRY JOURNAL , vol.82, 45-50, 2018
Kilic-Akyilmaz, Meral K. And KARİMİDASTJERD, Atefeh. "Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate." INTERNATIONAL DAIRY JOURNAL , vol.82, pp.45-50, 2018
Kilic-Akyilmaz, M. And KARİMİDASTJERD, A. (2018) . "Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate." INTERNATIONAL DAIRY JOURNAL , vol.82, pp.45-50.
@article{article, author={Meral Kılıç Akyılmaz And author={Atefeh KARİMİDASTJERD}, title={Impact of the order of acid and heat treatments on the composition of caseinomacropeptide isolate}, journal={INTERNATIONAL DAIRY JOURNAL}, year=2018, pages={45-50} }