S. Bakir Et Al. , "Effect of drying treatments on the global metabolome and health-related compounds in tomatoes," Food Chemistry , vol.403, 2023
Bakir, S. Et Al. 2023. Effect of drying treatments on the global metabolome and health-related compounds in tomatoes. Food Chemistry , vol.403 .
Bakir, S., Hall, R. D., de Vos, R. C., Mumm, R., Kadakal, Ç., & Çapanoğlu Güven, E., (2023). Effect of drying treatments on the global metabolome and health-related compounds in tomatoes. Food Chemistry , vol.403.
Bakir, Sena Et Al. "Effect of drying treatments on the global metabolome and health-related compounds in tomatoes," Food Chemistry , vol.403, 2023
Bakir, Sena Et Al. "Effect of drying treatments on the global metabolome and health-related compounds in tomatoes." Food Chemistry , vol.403, 2023
Bakir, S. Et Al. (2023) . "Effect of drying treatments on the global metabolome and health-related compounds in tomatoes." Food Chemistry , vol.403.
@article{article, author={Sena Bakir Et Al. }, title={Effect of drying treatments on the global metabolome and health-related compounds in tomatoes}, journal={Food Chemistry}, year=2023}