B. ÖZTÜRK Et Al. , "Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography," 2nd World Chemistry Conference , vol.7, Toronto, Canada, 2016
ÖZTÜRK, B. Et Al. 2016. Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography. 2nd World Chemistry Conference , (Toronto, Canada).
ÖZTÜRK, B., Tugba, Y., Ozdemir Olgun, A., & ÖZYURT, D., (2016). Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography . 2nd World Chemistry Conference, Toronto, Canada
ÖZTÜRK, Birsen Et Al. "Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography," 2nd World Chemistry Conference, Toronto, Canada, 2016
ÖZTÜRK, Birsen Et Al. "Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography." 2nd World Chemistry Conference , Toronto, Canada, 2016
ÖZTÜRK, B. Et Al. (2016) . "Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography." 2nd World Chemistry Conference , Toronto, Canada.
@conferencepaper{conferencepaper, author={Birsen Öztürk Et Al. }, title={Title Detection and quantifi cation of antibiotics residues in chicken meat by reversed phase highperformanceliquid chromatography}, congress name={2nd World Chemistry Conference}, city={Toronto}, country={Canada}, year={2016}}