F. Tezcan And F. B. Erim, "On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food," ANALYTICA CHIMICA ACTA , vol.617, pp.196-199, 2008
Tezcan, F. And Erim, F. B. 2008. On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food. ANALYTICA CHIMICA ACTA , vol.617 , 196-199.
Tezcan, F., & Erim, F. B., (2008). On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food. ANALYTICA CHIMICA ACTA , vol.617, 196-199.
Tezcan, Filiz, And Fatma Bedia Berker. "On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food," ANALYTICA CHIMICA ACTA , vol.617, 196-199, 2008
Tezcan, Filiz And Erim, Fatma B. . "On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food." ANALYTICA CHIMICA ACTA , vol.617, pp.196-199, 2008
Tezcan, F. And Erim, F. B. (2008) . "On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food." ANALYTICA CHIMICA ACTA , vol.617, pp.196-199.
@article{article, author={Filiz Tezcan And author={Fatma Bedia Berker}, title={On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food}, journal={ANALYTICA CHIMICA ACTA}, year=2008, pages={196-199} }