s. kamiloglu Et Al. , "Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion," 2nd International Congress of Agriculture, Food & Gastronomy , 2015
kamiloglu, s. Et Al. 2015. Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion. 2nd International Congress of Agriculture, Food & Gastronomy .
kamiloglu, s., bilen, f. d., grootaert, c., van camp, j., & ÇAPANOĞLU GÜVEN, E., (2015). Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion . 2nd International Congress of Agriculture, Food & Gastronomy
kamiloglu, senem Et Al. "Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion," 2nd International Congress of Agriculture, Food & Gastronomy, 2015
kamiloglu, senem Et Al. "Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion." 2nd International Congress of Agriculture, Food & Gastronomy , 2015
kamiloglu, s. Et Al. (2015) . "Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion." 2nd International Congress of Agriculture, Food & Gastronomy .
@conferencepaper{conferencepaper, author={senem kamiloglu Et Al. }, title={Antioxidant activity of black carrot polyphenols during simulated in vitro gastrointestinal digestion}, congress name={2nd International Congress of Agriculture, Food & Gastronomy}, city={}, country={}, year={2015}}