Yayınlar & Eserler

Yayın Ağı

SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler

Recent Insights into the Use of Antagonistic Yeasts for Sustainable Biomanagement of Postharvest Pathogenic and Mycotoxigenic Fungi in Fruits with Their Prevention Strategies against Mycotoxins

Oztekin S., Dikmetaş D. N., Devecioğlu D., Acar E. G., Karbancıoğlu Güler H. F.
Journal of Agricultural and Food Chemistry , cilt.71, sa.26, ss.9923-9950, 2023 (SCI-Expanded) identifier identifier

Hypericum perforatum Oil and Vitamin A Palmitate-Loaded Gelatin Nanofibers Cross-Linked by Tannic Acid as Wound Dressings

Aktürk A., Kasikci F. N., Dikmetaş D. N., Karbancıoğlu Güler H. F., Erol-Taygun M. M.
ACS Omega , cilt.8, sa.26, ss.24023-24031, 2023 (SCI-Expanded) identifier identifier

Biocontrol Potential of Antagonistic Yeasts on In Vitro and In Vivo Aspergillus Growth and Its AFB1 Production

Dikmetaş D. N., Özer H., Karbancıoğlu Güler H. F.
TOXINS , cilt.15, sa.6, ss.1-17, 2023 (SCI-Expanded) identifier identifier

Photocatalytic and Antimicrobial Properties of Electrospun TiO2-SiO2-Al2O3-ZrO2-CaO-CeO2 Ceramic Membranes

Yerli Soylu N., Soylu A., Dikmetaş D. N., Karbancıoğlu Güler H. F., Kucukbayrak S., Erol Taygun M. M.
ACS Omega , cilt.8, sa.12, ss.10836-10850, 2023 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

The production of pH indicator Ca and Cu alginate ((1,4)- β -d-mannuronic acid and α -l-guluronic acid) cryogels containing anthocyanin obtained via red cabbage extraction for monitoring chicken fillet freshness

Dikmetaş D. N., Uysal E., Karbancıoğlu Güler H. F., Gürmen S.
International Journal of Biological Macromolecules , cilt.231, 2023 (SCI-Expanded) identifier identifier identifier

A novel exopolysaccharide from cold-adapted yeast Rhodotorula glutinis, along with structural, rheological, antioxidant, and antibiofilm properties

Oztekin S., Dikmetaş D. N., Karbancıoğlu Güler H. F.
Biomass Conversion and Biorefinery , 2023 (SCI-Expanded) identifier

Synthesis of calcium, copper and iron alginate hydrogels doped with Ag nanoparticles produced by chemical reduction method

Uysal E., Ateş S., Safaltın Ş., Dikmetaş D. N., Devecioğlu D., Karbancıoğlu Güler H. F., et al.
MATERIALS CHEMISTRY AND PHYSICS , cilt.281, 2022 (SCI-Expanded) identifier identifier

Antibacterial, Antifungal, Antimycotoxigenic, and Antioxidant Activities of Essential Oils: An Updated Review

Mutlu-Ingok A., Devecioglu D., Dikmetas D. N., Karbancioglu-Guler F., Capanoglu E.
MOLECULES , cilt.25, sa.20, 2020 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

Diğer Dergilerde Yayınlanan Makaleler

Portakal (Citrus sinensis) Kabuğundan Elde Edilen Hidrosol/Esansiyel Yağların Antimikrobiyal ve Antioksidan Özellikleri

Dikmetaş D. N., Konuşur G., Mutlu İngök A., Gülsünoğlu Z., Karbancıoğlu Güler H. F.
Düzce Üniversitesi Bilim ve Teknoloji Dergisi , cilt.7, ss.274-283, 2019 (Hakemli Dergi)

Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar

BIOCONTROL ABILITY OF THE METSCHNIKOWIA SPP. AGAINST ASPERGILLUS FLAVUS AND ITS AFB1 PRODUCTION

DİKMETAŞ D. N., ÖZER H., KARBANCIOĞLU GÜLER H. F.
Mycotwin-Mycokey 2021 International Conference, Bari, İtalya, 10 Kasım 2021

Fabrication of PVA Alginate Nanofibers Doped with Zn and Ag Nanoparticlesfor Wound Dressing ApplicationsFabrication of PVA Alginate Nanofibers Doped with Zn and Ag Nanoparticlesfor Wound Dressing Applications

DİKMETAŞ D. N., gök h., aktürk a., KARBANCIOĞLU GÜLER H. F., EROL TAYGUN M. M., OSKAY S.
INTERNATIONAL MATERIALS TECHNOLOGIESAND METALLURGY CONFERENCE, 31 Ekim - 01 Kasım 2019

Investigation of the antimicrobial effects of red beet root (Beta vulgaris L.) wastes from Turkey

MUTLU İNGÖK A., DİKMETAŞ D. N., KARBANCIOĞLU GÜLER H. F.
2nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2019), Ankara, Türkiye, 28 - 29 Haziran 2019

Kitap & Kitap Bölümleri

Advances in biological activities of essential oils

Mutlu İngök A., Devecioğlu D., Dikmetaş D. N., Karbancıoğlu Güler H. F.
Studies in Natural Products Chemistry, Atta-ur-Rahman, Editör, Elsevier Science, Oxford/Amsterdam , Amsterdam, ss.331-366, 2022

Safety Issues for Non-Thermal Food Processing Applications in Grain Industries

İngök A. M., Devecioğlu D., Dikmetaş D. N., Karbancıoğlu Güler H. F.
Non-Thermal Processing Technologies for the Grain Industry, M. Selvamuthukumaran, Editör, CRC, New York , Florida, ss.253-284, 2021

Metrikler

Yayın

19

Atıf (WoS)

74

H-İndeks (WoS)

1

Atıf (Scopus)

163

H-İndeks (Scopus)

4

Proje

4
BM Sürdürülebilir Kalkınma Amaçları