General Information

Institutional Information: Kimya-Metalurji, Gıda Mühendisliği
Research Areas: Technical Sciences, Food Engineering, Food Science, Food Chemistry, Food Biochemistry

Names in Publications: Kasapoǧlu, Kadriye Nur

Metrics

Publication

38

Citation (WoS)

76

H-Index (WoS)

3

Citation (Scopus)

86

H-Index (Scopus)

4

Open Access

1
UN Sustainable Development Goals

Contact

Email
kasapogluk@itu.edu.tr
Web Page
https://avesis.itu.edu.tr/kasapogluk
Office
Kimya Metalurji Fakültesi G302