General Information

Institutional Information: Kimya-Metalurji, Gıda Mühendisliği
Research Areas: Food Engineering, Food Science, Food Chemistry, Food Technology, Fruits, Vegetables and Nuts, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology

Names in Publications: Özkan, Gülay

Metrics

Publication

39

Citation (WoS)

409

Citation (Scopus)

450

H-Index (WoS)

9

H-Index (Scopus)

9

Project

2

Open Access

1
UN Sustainable Development Goals

Contact

Email
ozkangula@itu.edu.tr
Web Page
https://avesis.itu.edu.tr/ozkangula
Office Phone
+90 285 601 3
Fax Phone
+90 212 285 2925
Office
İTÜ Kimya Metalurji Fakültesi G 201
Address
İTÜ Kimya Metalurji Fakültesi Gıda Mühendisliği Bölümü