Potential of Priming in Food Production

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Copy For Citation

Çapanoğlu Güven E.

TRENDS IN FOOD SCIENCE & TECHNOLOGY, vol.0, pp.399-0, 2010 (Journal Indexed in SCI Expanded)

• Publication Type: Article / Article
• Volume: 0
• Publication Date: 2010
• Title of Journal : TRENDS IN FOOD SCIENCE & TECHNOLOGY
• Page Numbers: pp.399-0