Modified atmosphere packaging and gamma-irradiation of someherbs and spices: Effects on antioxidant and antimicrobialproperties | AVESİS

Istanbul Technical University Research Information System

Modified atmosphere packaging and gamma-irradiation of someherbs and spices: Effects on antioxidant and antimicrobialproperties

Copy For Citation

KIRKIN C., GÜNEŞ G.

Journal Of Food Processing And Preservation, vol.42, 2018 (SCI-Expanded)

Publication Type: Article / Article
Volume: 42
Publication Date: 2018
Journal Name: Journal Of Food Processing And Preservation
Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
Istanbul Technical University Affiliated: Yes