Mineral profile of enriched modern bread with an ancient Anatolian wheat from Türkiye


AYDAR E. F., Demircan E., MERTDİNÇ Z., Kahraman T., ÖZÇELİK B.

14th International Conference and Exhibition on Nutraceuticals and Functional Foods, 02 October 2022

  • Publication Type: Conference Paper / Summary Text
  • Istanbul Technical University Affiliated: Yes