Determination of Bromate as Additive in Flours by Capillary Electrophoresis

Öztekin N., AYDIN H. M., ERIM F. B.

3rd International Symposium on Recent Advances in Food Analysis, Prag, Czech Republic, 7 - 09 November 2007

  • Publication Type: Conference Paper / Summary Text
  • City: Prag
  • Country: Czech Republic
  • Istanbul Technical University Affiliated: Yes