Enzymatic processing of omega 3 long chain polyunsaturated fatty acid oils


Kahveci D. , Wei W., Xu X.

Current Nutrition and Food Science, vol.11, no.3, pp.167-176, 2015 (Journal Indexed in ESCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 11 Issue: 3
  • Publication Date: 2015
  • Doi Number: 10.2174/1573401311666150603234849
  • Title of Journal : Current Nutrition and Food Science
  • Page Numbers: pp.167-176