Effects of gamma irradiation on the texture of minimally processed apples


Güneş G., Hotchkiss J. H., Watkins C. B.

JOURNAL OF FOOD SCIENCE, vol.66, no.1, pp.63-67, 2001 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 66 Issue: 1
  • Publication Date: 2001
  • Journal Name: JOURNAL OF FOOD SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.63-67
  • Istanbul Technical University Affiliated: No