Studies in aldolization reactions of some terpenes

Daut A., Sezer O., Anac O.

REVUE ROUMAINE DE CHIMIE, cilt.42, sa.11, ss.1045-1048, 1997 (SCI-Expanded) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 42 Sayı: 11
  • Basım Tarihi: 1997
  • Dergi Adı: REVUE ROUMAINE DE CHIMIE
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.1045-1048
  • İstanbul Teknik Üniversitesi Adresli: Evet

Özet

The reactions of some terpenic ketones with some terpenic/non-terpenic aldehydes were investigated at two different basic conditions. The new aldol products were identified and detailed experimental conditions were given for their isolations. Since all the products have sweet and fruity aromas, they show the properties of flavoring materials for cosmetic, pharmaceutical and food industries.