THE ENZYMATIC-HYDROLYSIS OF USED FRYING OIL BY NATIVE LIPASE

DANDIK L., ARIOGLU G., AKSOY H.

APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, cilt.42, ss.119-126, 1993 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 42
  • Basım Tarihi: 1993
  • Doi Numarası: 10.1007/bf02788047
  • Dergi Adı: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.119-126
  • İstanbul Teknik Üniversitesi Adresli: Hayır

Özet

The enzymatic hydrolysis of used frying oil catalyzed by native lipase of Nigella sativa seed was investigated under different conditions to elucidate the role of different process parameters on the reaction rate. Data fitted the first-order rate equation.