Ultrasonic Applications in Bakery and Snack Food Processing Industries


DOĞU BAYKUT E., KIRKIN GÖZÜKIRMIZI C., KILIÇ AKYILMAZ M.

in: Non-Thermal Processing Technologies for the Grain Industry, Selvamuthukumaran, M., Editor, CRC, New York, pp.121-152, 2021

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2021
  • Publisher: CRC
  • City: New York
  • Page Numbers: pp.121-152
  • Editors: Selvamuthukumaran, M., Editor
  • Istanbul Technical University Affiliated: Yes