Evaluation of antioxidant activity/capacity measurement methods for food products


ÇAPANOĞLU GÜVEN E., KAMİLOĞLU BEŞTEPE S., ÖZKAN G., APAK M. R.

in: Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications, R. Apak, E. Capanoglu, F. Shahidi, Editor, John Wiley and Sons Ltd., Chicester, pp.273-286, 2018

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2018
  • Publisher: John Wiley and Sons Ltd.
  • City: Chicester
  • Page Numbers: pp.273-286
  • Editors: R. Apak, E. Capanoglu, F. Shahidi, Editor
  • Istanbul Technical University Affiliated: Yes