Development of dark chocolate enriched with matcha green tea (Camellia sinensis).

Gültekin Özgüven M., Berktaş İ., Gönül Ö., ÖZÇELİK B.

Gida . The Journal of Food, vol.45, no.5, pp.850-860, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 45 Issue: 5
  • Publication Date: 2020
  • Doi Number: 10.15237/gida.gd20034
  • Journal Name: Gida . The Journal of Food
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.850-860
  • Istanbul Technical University Affiliated: Yes