In vitro bioaccessability of phenolics and antioxidant capacity in various dried vegetables


YAVUZ M. , ALTUNTAŞ Ü. , Paslı A. A. , Karateke C., Taşkıran Ö., ÖZÇELİK B.

Congress of Black Sea Association of Food Science and Technology, 22 - 24 September 2016

  • Publication Type: Conference Paper / Summary Text