Quality and antioxidant activity of dandelion root infusions as affected by cold plasma pretreatment


Elcik B. E., Kırkın Gözükırmızı C.

FOOD SCIENCE & NUTRITION, cilt.12, sa.1, ss.526-533, 2024 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 12 Sayı: 1
  • Basım Tarihi: 2024
  • Doi Numarası: 10.1002/fsn3.3791
  • Dergi Adı: FOOD SCIENCE & NUTRITION
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Agricultural & Environmental Science Database, Food Science & Technology Abstracts, Greenfile, Directory of Open Access Journals
  • Sayfa Sayıları: ss.526-533
  • İstanbul Teknik Üniversitesi Adresli: Evet