Identification of bioavailable polyphenols from black carrots Daucus carota using an in vitro digestion Caco 2 absorption model

Kamiloglu S., ÇAPANOĞLU GÜVEN E. , Gonzales G., Grootaert C., van der Wiele T., van Camp J.

7th International Conference on Polyphenols and Health, 27 - 30 October 2015

  • Publication Type: Conference Paper / Summary Text