Characterization of phenolic compoundsin peel, pulp and seed fractions of Zizyphus jujube fruit by UPLC-PDA and determination of antioxidant activity

YÜCETEPE A., DURAN A., ÖZÇELİK B.

The 6th International Conference on Innovation in Science and Technology, 26 - 28 Temmuz 2019

  • Yayın Türü: Bildiri / Özet Bildiri
  • İstanbul Teknik Üniversitesi Adresli: Evet