Microwave Drying of Black Olive Slices : Effects on Total Phenolic Contents and Colour


İÇİER F., BAYSAL T., TAŞTAN Ö., ÖZKAN G.

GIDA, vol.39, no.6, 2014 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 39 Issue: 6
  • Publication Date: 2014
  • Journal Name: GIDA
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Istanbul Technical University Affiliated: No