Yayınlar & Eserler

Yayın Ağı

SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler

The affinity of histamine to serum albumin: Capillary electrophoresis-frontal analysis and in-silico molecular docking approaches

Kalaycıoğlu Z.
Journal of Separation Science , cilt.46, sa.22, 2023 (SCI-Expanded) identifier identifier

Determination of fluoride content in infant food samples by sample stacking capillary electrophoresis-indirect UV detection and the estimation of daily-fluoride-intake

Kalaycıoğlu Z.
Journal of Food Composition and Analysis , cilt.121, 2023 (SCI-Expanded) identifier

Comparative physical, antioxidant, and antimicrobial properties of films prepared by dissolving chitosan in bioactive vinegar varieties

Adımcılar V., Kalaycıoğlu Z., Akın-Evingür G., Torlak E., Erim F. B.
International Journal of Biological Macromolecules , cilt.242, 2023 (SCI-Expanded) identifier identifier

Antioxidant activities, aliphatic organic acid and sugar contents of Anatolian bee bread: characterization by principal component analysis

Kalaycıoğlu Z., Kanbur E. D., KOLAYLI S., Erim F. B.
European Food Research and Technology , cilt.249, sa.5, ss.1351-1361, 2023 (SCI-Expanded) identifier identifier

Efficient Photocatalytic Degradation of Methylene Blue Dye from Aqueous Solution with Cerium Oxide Nanoparticles and Graphene Oxide-Doped Polyacrylamide

Kalaycıoğlu Z., Özuğur Uysal B., Pekcan Ö., Erim F. B.
ACS Omega , cilt.8, sa.14, ss.13004-13015, 2023 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

Sample Stacking-Capillary Electrophoretic Analysis of Nitrate and Nitrite in Organic- and Conventional-Originated Baby Food Formulas from Turkey

Kamilova N., Kalaycıoğlu Z., Gölcü A.
ACS Omega , cilt.8, sa.5, ss.5097-5102, 2023 (SCI-Expanded) identifier identifier identifier

Antioxidant and antimicrobial chitosan films enriched with aqueous sage and rosemary extracts as food coating materials: Characterization of the films and detection of rosmarinic acid release

Kahya N., Kestir S. M., Oztuerk S., Yolac A., TORLAK E., Kalaycıoğlu Z., et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , cilt.217, ss.470-480, 2022 (SCI-Expanded) identifier identifier identifier

Sample stacking - Capillary electrophoretic determination of nitrate and nitrite contents as nitric oxide metabolites in honey varieties originated from Anatolia

Aftab J., Kalaycioglu Z., Kolayli S., Erim F. B.
ACTA ALIMENTARIA , cilt.50, sa.4, ss.574-582, 2021 (SCI-Expanded) identifier identifier

Antibacterial nano cerium oxide/chitosan/cellulose acetate composite films as potential wound dressing

Kalaycıoğlu Z., Kahya N., Adımcılar V., Kaygusuz H., Torlak E., Akın-Evingür G., et al.
EUROPEAN POLYMER JOURNAL , cilt.133, 2020 (SCI-Expanded) identifier identifier

Rosmarinic and carnosic acid contents and correlated antioxidant and antidiabetic activities of 14 Salvia species from Anatolia

Adımcılar V., Kalaycıoğlu Z., Aydogdu N., Dirmenci T., Kahraman A., Erim F. B.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS , cilt.175, 2019 (SCI-Expanded) identifier identifier identifier

Nitrate and Nitrites in Foods: Worldwide Regional Distribution in View of Their Risks and Benefits

Kalaycıoğlu Z., Erim F. B.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , cilt.67, sa.26, ss.7205-7222, 2019 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier identifier

Evaluation of some Turkish Salvia species by principal component analysis based on their vitamin B2, mineral composition, and antioxidant properties

Gezek G., Hashemı P., Kalaycıoğlu Z., Kaygusuz H., Sarıoglu G., Doker S., et al.
LWT-FOOD SCIENCE AND TECHNOLOGY , cilt.100, ss.287-293, 2019 (SCI-Expanded) identifier identifier

Electrochemical oxidation of curcuminoids: an experimental and computational investigation

Kalaycıoğlu Z., Karadas N., Çınar M. E., Aysil Ozkan S., Ozer Unal D., Gölcü A., et al.
TURKISH JOURNAL OF CHEMISTRY , cilt.43, sa.3, ss.834-853, 2019 (SCI-Expanded) Creative Commons License identifier identifier

alpha-Glucosidase enzyme inhibitory effects and ursolic and oleanolic acid contents of fourteen Anatolian Salvia species

Kalaycıoğlu Z., Uzaşçı S., Dirmenci T., Erim F. B.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS , cilt.155, ss.284-287, 2018 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

Characterization of Turkish honeybee pollens by principal component analysis based on their individual organic acids, sugars, minerals, and antioxidant activities

Kalaycıoğlu Z., KAYGUSUZ H., Doker S., KOLAYLI S., Erim F. B.
LWT-FOOD SCIENCE AND TECHNOLOGY , cilt.84, ss.402-408, 2017 (SCI-Expanded) identifier identifier

Antimicrobial and physical properties of chitosan films incorporated with turmeric extract

Kalaycıoğlu Z., Torlak E., Akin-Evingur G., ÖZEN I., Erim F. B.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , cilt.101, ss.882-888, 2017 (SCI-Expanded) identifier identifier

Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide

Kalaycıoğlu Z., Erim F. B.
FOOD CHEMISTRY , cilt.221, ss.496-507, 2017 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

SIMULTANEOUS SPECTROPHOTOMETRIC DETERMINATION OF PHENOLIC ANTIOXIDANT (BHA AND BHT) CONCENTRATIONS IN PHARMACEUTICAL PREPARATIONS AND CHEWING GUMS USING THE H-POINT STANDARD ADDITION METHOD

ÖZGÜR M., Kalaycıoğlu Z., DÜLGER KUTLU Ö.
MACEDONIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING , cilt.36, sa.2, ss.211-222, 2017 (SCI-Expanded) identifier identifier

Comparison of antioxidant, anticholinesterase, and antidiabetic activities of three curcuminoids isolated from Curcuma longa L.

Kalaycıoğlu Z., Gazıoglu I., Erim F. B.
NATURAL PRODUCT RESEARCH , cilt.31, ss.2914-2917, 2017 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

Simultaneous Determination of Nitrate and Nitrite in Fish Products with Improved Sensitivity by Sample Stacking-Capillary Electrophoresis

Kalaycıoğlu Z., Erim F. B.
FOOD ANALYTICAL METHODS , cilt.9, sa.3, ss.706-711, 2016 (SCI-Expanded) identifier identifier

The sensitive capillary electrophoretic-LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion into (2-hydroxypropyl)-beta-cyclodextrin

Kalaycıoğlu Z., Hashemı P., Günaydın K., Erim F. B.
ELECTROPHORESIS , cilt.36, ss.2516-2521, 2015 (SCI-Expanded) identifier identifier

Diğer Dergilerde Yayınlanan Makaleler

Characterization of Pekmez Samples Produced with Different Fruits According to Sugar, Organic Acid, Antioxidant Activities, and Moisture Contents

KALAYCIOĞLU Z.
Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.13, sa.1, ss.458-467, 2023 (Hakemli Dergi) Creative Commons License identifier

Anadolu Arı Ekmeklerinin Fizikokimyasal ve Kimyasal Özelliklerine Dayalı Temel Bileşen Analizi ile Karakterizasyonu

KALAYCIOĞLU Z.
Journal of Apitherapy and Nature , cilt.5, sa.1, ss.14-26, 2022 (Hakemli Dergi)

Green synthesis of cerium oxide nanoparticles from turmeric and kinds of honey: characterisations, antioxidant and photocatalytic dye degradation activities

Kalaycıoğlu Z., Gecim B., Berker F. B.
ADVANCES IN NATURAL SCIENCES-NANOSCIENCE AND NANOTECHNOLOGY , cilt.13, sa.1, 2022 (ESCI) identifier identifier

Synthesis, characterization, anti-inflammatory evaluation, molecular docking and density functional theory studies of metal based drug candidate molecules of tenoxicam

Muslu H., Kalaycıoğlu Z., ERDOĞAN T., Gölcü A., Bedia Erim F.
Results in Chemistry , cilt.3, 2021 (Scopus) identifier identifier

Comparative Determination of Melittin by Capillary Electrophoretic Methods

Akay M., KALAYCIOĞLU Z., KOLAYLI S., BERKER F. B.
Journal of the Turkish Chemical Society, Section A: Chemistry , cilt.8, ss.1211-1216, 2021 (Scopus) identifier identifier

Naturally Occuring Nitrate and Nitrite in Nutrients: Determination in Anatolian Honey-bee Pollens by Capillary Electrophoresis

KALAYCIOĞLU Z., Karadeniz H. S., BERKER F. B.
AURUM Mühendislik ve Mimarlık Dergisi , cilt.5, sa.1, ss.139-148, 2021 (Hakemli Dergi)

İdrar Örneklerinde L-2-Hidroksiglutarik Asitin Kapiler Elektroforez-İndirekt UV Dedeksiyon ile Hızlı Tayini

CANSEVER M. Ş., KALAYCIOĞLU Z., ZÜBARİOĞLU T., KIYKIM E., AKTUĞLU ZEYBEK A. Ç., BERKER F. B.
Namık Kemal Tıp Dergisi , cilt.8, sa.2, ss.264-270, 2020 (Hakemli Dergi) identifier

Oleuropein levels of Anatolian olive leaves and correlated antioxidant, antidiabetic, and anti-inflammatory activities

Kalaycıoğlu Z., Kopar M., Berker F. B.
JOURNAL OF CHEMICAL METROLOGY , cilt.14, sa.2, ss.133-141, 2020 (ESCI) identifier identifier

INCREASING THE WATER SOLUBILITY OF CURCUMIN, BY ALGINATE IN ULTRASOUND MEDIUM

Akkaya N. E., İşçi Turutoğlu S., Ertem A. F., Kalaycıoğlu Z., Bahadori F., Catalgil Giz H.
SIGMA JOURNAL OF ENGINEERING AND NATURAL SCIENCES-SIGMA MUHENDISLIK VE FEN BILIMLERI DERGISI , cilt.37, sa.1, ss.85-92, 2019 (ESCI) identifier

Comparison of Proline and Arginine Contents of Pomegranate and Grape Juices in Turkey for the Detection of Juice Adulteration

TEZCAN TEKELİ F., UZAŞÇI S., Uyar G., KALAYCIOĞLU Z., BERKER F. B.
Hacettepe Journal of Biology and Chemistry , cilt.4, 2017 (Hakemli Dergi)

CURCUMIN, INCREASING ITS WATER SOLUBILITY BY ULTRASOUND AND PEG

Catalgil Giz H. H., ISCI S., BAHADORI F., Kalaycioglu Z., Akkurt B.
SIGMA JOURNAL OF ENGINEERING AND NATURAL SCIENCES-SIGMA MUHENDISLIK VE FEN BILIMLERI DERGISI , cilt.35, sa.1, ss.47-58, 2017 (ESCI) identifier

Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar

The Affinity of Dopamine and Serotonin to Serum Albumin: Capillary Electrophoresis-Frontal Analysis and In-Silico Molecular Docking Approaches

KALAYCIOĞLU Z., Bilen D.
33rd International Symposium on Pharmaceutical and Biomedical Analysis, Ankara, Türkiye, 2 - 06 Temmuz 2023

Anadolu Arı Sütlerinin Şeker ve Organik Asit İçeriklerinin Kapiler Elektroforez ile Tayini

Çolak Ü. N., KALAYCIOĞLU Z., KOLAYLI S., BERKER F. B.
Kromatografi XXI, Aydın, Türkiye, 14 - 16 Haziran 2023

Preparation and Characterization of Chitosan Based ZnFe2O4 Nanocomposite Material for Imatinib Release

Temelkuran M. E., KALAYCIOĞLU Z., BERKER F. B.
International Graduate Research Symposium – IGRS’22, İstanbul, Türkiye, 01 Haziran 2022

Characterization of Pekmez (Molasses) produced with different fruits on their individual organic acids, sugar, antioxidant activities and total phenolic contents.

KALAYCIOĞLU Z.
13. Uluslararası Bilimsel Araştırmalar Kongresi, Ankara, Türkiye, 11 - 12 Mart 2022

CHITOSAN FILMS INCORPORATED WITH BERBERINE: PHYSICAL PROPERTIES, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES

Öztürk S., KALAYCIOĞLU Z., BERKER F. B.
INTERNATIONAL CAPPADOCIA SCIENTIFIC RESEARCH CONGRESS, Türkiye, 15 Aralık 2021

Green synthesis and characterization of cerium oxide nanoparticles using turmeric extract

KALAYCIOĞLU Z., BERKER F. B.
2nd European Conference on Smart Nanomaterials, 10 - 13 Aralık 2019

Propolis and its active component, caffeic acid phenethyl ester (CAPE): Correlation between CAPE contents and TNF-alpha enzyme inhibitory activities

KALAYCIOĞLU Z., Alim Ç., KOLAYLI S., BERKER F. B.
XX. Euroanalysis, 1 - 05 Eylül 2019

Rosmarinic and Carnosic Acid Contents and Correlated Biological Activities of 15 Salvia Species from Anatolia

BERKER F. B., KALAYCIOĞLU Z., ADIMCILAR V., Aydoğdu N., DİRMENCİ T.
1st International Congress on Analytical and Bioanalytical Chemistry, 27 - 30 Mart 2019

DOĞUMSAL METABOLİZMA HASTALIKLARININ TEŞHİSİNDE KAPİLER ELEKTROFOREZ: L-OH-GLUTARİK ASİTİN İNDİREKT TAYİNİ

CANSEVER M. Ş., KALAYCIOĞLU Z., ZÜBARİOĞLU T.
41.PEDİATRİ GÜNLERİ, İstanbul, Türkiye, 7 - 10 Nisan 2019

Doğumsal metabolizma hastalıklarının teşhisinde kapiler elektroforez: İdrarda L-2-OH glutarik asitin indirekt tayini.

CANSEVER M. Ş., KALAYCIOĞLU Z.
41. Pediatri Günleri, İstanbul, Türkiye, 7 - 10 Nisan 2019

Turkish Olive Leaves: Determination of Oleuropein Contents by Capillary Electrophoresis and Pharmacological Activities

KALAYCIOĞLU Z., MERVE K., BERKER F. B.
18th Chromatography Congress, 15 - 18 Kasım 2018

COMPARISON OF ANTI- INFLAMMATORY ACTIVITIES OF TENOXICAM AND ITS TRANSITION METAL COMPLEXES

KALAYCIOĞLU Z., MUSLU H., BERKER F. B., GÖLCÜ A.
12TH INTERNATIONAL SYMPOSIUM ON PHARMACEUTICAL SCIENCES, 26 - 29 Haziran 2018

Separation and determination of rosmarinic and carnosic acid contents of Anatolian Salvia species by capillary electrophoresis: Correlation beetween ingredient contents and plant antioxidant activities

KALAYCIOĞLU Z., ADIMCILAR V., DİRMENCİ T., BERKER F. B.
8th Black Sea Basin Conference on Analytical Chemistry, 9 - 11 Mayıs 2018

A capillary electrophoresis method for the determination of nitrate and nitrite contents in Anatolian honeys

Aftab J., KALAYCIOĞLU Z., BERKER F. B.
4th International Türk-Pak Conference on Chemical Sciences, 26 - 28 Ekim 2017

BIOACTIVE COMPONENTS, ANTIOXIDANT ACTIVITIES, AND PRINCIPAL COMPONENT ANALYSIS OF TWO HEALTH BENEFIT FOOD GROUPS FROM ANATOLIA: MONOFLORAL HONEYS AND HONEY-BEE POLLENS

BERKER F. B., KALAYCIOĞLU Z., KAYGUSUZ H., DÖKER S., TEZCAN F., YILDIZ O., et al.
IMEKOFOODS (TC23) 3rd Ιnternational Conference“Metrology Promoting Standardization and Harmonization in Food and Nutrition”, Yunanistan, 1 - 04 Ekim 2017

THREE CURCUMINOIDS UPON INCLUSION INTO (2-HYDROXYPROPYL)-β-CYCLODEXTRIN: AN ABSORPTION AND FLUORESCENCE SPECTROSCOPIC STUDY

KALAYCIOĞLU Z., BERKER F. B.
III. International Turkish Congress on Molecular Spectroscopy, 26 - 29 Ağustos 2017

Chitosan Films Incorporated with Turmeric Extract: Physical and Antibacterial Properties

KALAYCIOĞLU Z., TORLAK E., AKIN EVİNGÜR G., ÖZEN İ., BERKER F. B.
International Conference on Multifunctional, Hybrid and Nanomaterials, 6 - 10 Mart 2017

A screening study Analysis of Umbelliferron in Different Plants from Apiaceae Family by Capillary Electrophoresis

KALAYCIOĞLU Z., GÜNAYDIN K., BERKER F. B.
10th Aegean Analytical Chemistry Days, 29 Eylül - 02 Ekim 2016

Authentic Turkish Bee Pollen Analysis of Organic Acids by Capillary Electrophoresis

KALAYCIOĞLU Z., BERKER F. B.
31st International Symposium on Chromatography (ISC 2016), 28 Ağustos - 01 Eylül 2016

Türkiye de Yetişen Bazı Salvia Türlerinin Rosmarinik ve Karnosik Asit İçeriklerinin Kapiler Elektroforez Yöntemi ile Saptanması

KALAYCIOĞLU Z., KAHYA N., DİRMENCİ T., BERKER F. B.
8. Ulusal Analitik Kimya Kongresi, Türkiye, 30 Mayıs - 03 Haziran 2016

Separation and Determination of Biologically Active Triterpenoid Isomers in Turkish Salvia Species by Capillary Electrophoresis Oleanolic Acid and Ursolic Acid

KALAYCIOĞLU Z., BERKER F. B.
2. İVEK International Convention of Pharmaceuticals and Pharmacies, 27 - 29 Kasım 2015

Quality Control of Herbal Medicines by Capillary Electrophoresis Coupled with Laser Induced Fluorescence Detector

KALAYCIOĞLU Z., Hashemi P., GÜNAYDIN K., BERKER F. B.
International Eurasia Pharmacy Congress, 3 - 07 Eylül 2015

Susam ve Keten Tohumu Örneklerindeki L Arjinin Aminoasidinin Misel Elektrokinetik Kapiler Elektroforez Lazer İndüklenmiş Floresans Dedektör ile Tayini

KALAYCIOĞLU Z., AKAY M., BERKER F. B.
27. Ulusal Kimya Kongresi, Türkiye, 23 - 28 Ağustos 2015

Kapiler Elektroforez Lazer İndüklenmiş Floresans Dedektör ile L Lizin Aminoasidinin Tayini Gıda Örneklerine Uygulanması

KALAYCIOĞLU Z., SUNA M., BERKER F. B.
27. Ulusal Kimya Kongresi, Türkiye, 23 - 28 Ağustos 2015

Determination of Bioactive Ingredients of Edible Plants by Capillary Electrophoresis with Laser Induced Fluorescence

HASHEMI P., KALAYCIOĞLU Z., UZAŞÇI S., BERKER F. B.
2014 Annual Conference&Exhibition Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements, 14 Ekim - 17 Eylül 2014

Simultaneous Spectrophotometric Determination of Phenolic Antioxidant BHA and BHT in Capsules and Chewing Gums by Using H Point Standard Addition Method

KALAYCIOĞLU Z., DÜLGER Ö., ÖZGÜR M.
6th Black Sea Basin Conference on Analytical Chemistry, 10 - 14 Eylül 2013

Quantification of Synthetic Phenolic Antioxidants in Capsules and Chewing Gums by Derivative Differential UV Spectrophotometry

KALAYCIOĞLU Z., DÜLGER Ö., ÖZGÜR M.
6th Black Sea Basin Conference on Analytical Chemistry, 10 - 14 Eylül 2013

Nitrit ve Nitrat İyonlarının Tayini İçin Kapiler Elektroforez Örnek Sıkıştırma Yönteminin Geliştirilmesi Gıda Örneklerine Uygulanması

KALAYCIOĞLU Z., BERKER F. B.
7. Ulusal Analitik Kimya Kongresi, Türkiye, 1 - 05 Eylül 2014

Kitap & Kitap Bölümleri

Capillary Electrophoresis: Basic Principles

Kalaycıoğlu Z., Berker F. B.
Capillary Electrophoresis in Food Analysis, Maria Castro-Puyana,Miguel Herrero,Maria Luisa Marina, Editör, Bentham Books, Madrid, ss.1-541, 2022

Metrikler

Yayın

62

Atıf (WoS)

638

H-İndeks (WoS)

11

Atıf (Scopus)

697

H-İndeks (Scopus)

11

Proje

9

Açık Erişim

2
BM Sürdürülebilir Kalkınma Amaçları